Savory Institute
In The News
July 31, 2017

Bison Returned From the Brink Just in Time for Climate Change

The ranchers bringing back the iconic beast have a healthy, trendy, profitable meat—and, some say, an answer for global warming.

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Savory Institute

The Savory Institute is on a mission to regenerate the grasslands of the world and the livelihoods of their inhabitants, through Holistic Management. We launched in July 2009 by Allan Savory, Daniela Ibarra-Howell and others to accelerate the worldwide spread of Holistic Management through an international network of entrepreneurs and leaders.

South Africa’s Savory Hub aims to help wool producers revive grasslands

Excerpt from WTiN’s “Wool from regenerative sources for the sports & outdoor market” report, highlighting the South Africa Savory Hub’s work providing Holistic Management training and Ecological Outcome Verification for communal and commercial farmers

New EOV Team Takes the Reins

Global interest in Savory’s Ecological Outcome Verification (EOV) protocol has grown exponentially over the last few years, with Pablo Borelli and the team at Ovis 21 having been at the helm since the inception