Managing soils for negative feedback to climate change and positive impact on food and nutritional security

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Full paper: https://doi.org/10.1080/00380768.2020.1718548

Summary: This paper by Dr. Rattan Lal detailing the scope of nature-based climate solutions, including but not limited to grasslands and soils. Findings show that “the soil C sink capacity, between 2020 and 2100, with the global adoption of best management practice which creates a positive soil/ecosystem C budget, is estimated at 178 Pg C for soil, 155 Pg C for biomass, and 333 Pg C for the terrestrial biosphere with a total CO2 drawdown potential of 157 ppm.”

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Savory Institute

Savory Institute

The Savory Institute is on a mission to regenerate the grasslands of the world and the livelihoods of their inhabitants, through Holistic Management. Since 2009, Savory Institute has been leading the regenerative agriculture movement by equipping farmers, ranchers, and pastoralist communities to regenerate land within culturally-relevant and ecologically-appropriate contexts.
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