UVE (Uplifting the Voice of the Ecosystem)

UVE (pronounced “of-ee”) is the Savory Hub serving the Intermountain West Coast region of the United States. It is a women owned and operated business serving California, Nevada, Oregon and Washington. UVE supports a guild of Savory Accredited Professionals who serve land stewards across our region. With more than 23 ecoregions across the vast landscape we work within, the UVE guild of EOV monitors and Holistic Management educators serves one of the most diverse regions in the world. Our network of EOV producers provide our region with a wide range of products from beef and wine to hemp and milk.

Statement of Purpose

We work to uplift the voice of the ecosystem in a way that enduring well being is created by encouraging holistic decisions within a given context so that all beings  may be the full expression of themselves.

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Hub Specialties

Hub Leaders
Abbey Smith, Andrea Malmberg, & Jackie Eshelman
Specialties
  • Beef
  • Meat
  • Dairy
  • Leather
  • Multi-Species
  • Agroforestry
  • Research
Year Accredited
2015
Qualifications
  • Professional Educators (10)
  • Field Professionals (5)
  • Master Field Professionals (2)
  • EOV Monitors (5)
  • EOV Verifiers (2)
  • EOV Master Verifiers (1)

CASE STUDIES

CALIFORNIA, USA

Hub Info

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